How easy, or difficult, is it to be a contestant in Bigg Boss? Rediff contributor Rajul Hegde, who was locked up in the country's favourite house for six hours, finds out.
MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.
Yoga acharya Shameem Akthar takes at a look at what you can do to avoid the pitfall of obesity.
'There is no tried and true recipe for creating Silicon Valleys.' 'Attracting and creating a mass of truly dynamic entrepreneurs is at the core and among the hardest and most necessary ingredients.' 'In the US, close to 60% of the top valued tech companies were started by immigrants who found the start-up climate to be superior to where they came from.' 'India would clearly benefit from attracting back its talented Diaspora, but it also needs to hold onto those entrepreneurs.'
Google really wanted to know why people kept asking the Assistant to marry them, says Amrita Singh.
While the traditional masala portfolio continues to hold its sway, the brand is up against stiff competition from food delivery apps and the thriving community of restaurants that they support for its ready-to-cook and ready-to-eat fare.
Simple ways to cure a hangover after a long New Year Eve party.
These should be your go-to food for slimming down.
'I wanted them to explore beyond samosas, tandoori chicken, naan and tikka masala, which were all delicious, but only represented a tiny portion of India's rich culinary diversity.' In Shared Tables, Kaumudi Marathe shares family stories and recipes from Pune to Los Angeles.
Most women tend to prioritise their work and family over health, till the time their body starts giving up, says Luke Coutinho.
Don't make these basic mistakes while cooking Western or continental food.
'Getting a song in Bollywood isn't easy.' 'I don't charge for Bollywood songs.' 'Your song may release today, but it can be possible that you may not get another song for a year.'
In an online chat with readers, chef Sanjeev Kapoor shares interesting anecdotes from his culinary journey.
At Rs 56,900, the Samsung handset sets the benchmark for Android phones.
Tonight is not about taking risks; keep it simple!
Their pics will send you into a food coma!
They swear by vegetarianism to not only save our environment and animals, but also to maintain their lithe, sculpted figure.
How would you like to have it? S Saraswathi helps us with a few recipes.
Mahendra Singh Dhoni has received rich praise for his captaincy so far in the World Cup but he feels it is the performance of his bowlers that makes him look like a commanding leader.
They take our fitness goals out of the constraints of time and space and find us everywhere we go, says Veer Arjun Singh.
Mini Ribeiro lists down 10 of her favourite comfort monsoon foods.
Chef and author Rakhee Vaswani talks about her passion for cooking, her daily struggles as a mompreneur and how she's spreading smiles through her recipes.
Bangladesh captain Mashrafe Mortaza had no hesitation in terming India a far better team but said 'my Asia Cup was won' when Tamim Iqbal batted with one hand in their tournament opener, against Sri Lanka.
Owen Brents, the unassuming winner of the sixth season of Masterchef Australia reveals how he went from being a bobcat driver to a culinary sensation
Thirty minutes of physical activity a day, five times a week is an easy goal to remember. Don't you think so?
The author finds out what makes Vikas Khanna the poster boy for Indian cuisine
A quick checklist for you for this season.
This Valentine's Day woo your partner the old-fashioned way.
Singapore's single-rate GST structure cannot be India's model. But its practice of early announcement of rates much before their implementation should be emulated by India, says A K Bhattacharya.
Keep hunger and mindless snacking at bay with these 9 foods that will help you feeling full, for a longer time.
It's not easy if one is not an automatic choice in the playing eleven but if there is a coach like Anil Kumble to fall back on during the lean phase life becomes much easier, claims Amit Mishra.
Chitrita Banerji's new book, Bengali Cooking, takes readers into the kitchens of West Bengal and Bangladesh through the changing seasons. And if it starts to rain, nothing matters more to the Bengali palate than the hilsa fish and the many ways it can be consumed.
'The Indian State needs to focus on healthcare, education, infrastructure and law and order, and get out of all these regulatory cholesterols.' 'Then, India will fly.'
Here are six foods you must include in your diet that are healthy and will help you manage your weight better
Build something that customers love. And then sit back to enjoy it.
At Rs 28.19 lakh - Rs 32.97 lakh (ex-showroom India) it delivers excellent value for its combination of road presence, gizmos, safety, off-road capability and driveability.
Dates are known to be a good source of fibre and since the ordinary eating pattern is restricted to two big meals during Ramzan, dates ensure one doesn't get constipation and there is clear urination. It also has enough calories to satiate the peak of hunger after the fast ends.
Wendell Rodricks's passion for fashion has its roots in food, he reveals in this heartwarming essay.